Introducing our premium whole bean coffee, sourced from a small farm nestled in the lush mountains of Guatemala and expertly roasted locally in the coastal town of Tofino. Our medium to dark roast blend boasts a bold, smooth flavor with a rich aroma that will delight coffee lovers looking for a strong, yet balanced brew.
 
Crafted with care, our coffee beans are handpicked from the finest Arabica plants, grown in nutrient-rich volcanic soil at high elevations. The result is a unique flavor profile with hints of chocolate and nutty undertones that perfectly complement a velvety texture, making it an ideal choice for espresso lovers.
 
But don't let its espresso-centric origins fool you - this coffee is versatile enough to be enjoyed in a variety of brewing methods, including drip, pour-over, and French press. No matter how you choose to brew it, you'll be greeted with a cup that's rich, bold, and incredibly smooth.
 
Our whole bean coffee comes in 300-gram bags, freshly roasted and carefully packaged to preserve its delicate flavors and aromas. Experience the exquisite taste of small-farm, locally roasted coffee with each sip of our Guatemalan blend.
 
Guatemalan whole bean coffee
Medium to Dark Roast
Rich, bold and incredibly smooth
Use as espresso, drip, pour-over, french press
300g bags
Freshly roasted and bagged in Tofino